Quote from Grant Smithies, Sunday Star-Times, music writer & foodie :

"... My Pie, which produces the best meat pies in the nation, perhaps the world.  No artificial flavours, colours, thickeners or preservatives.  No shortenings other than butter   ...  These are the pies you would find in God's own pie warmer.  Believe me, when you finally ascend to Heaven, you will notice My Pie crumbs in God's bushy beard". Check these pies out -  "Best of Pies".  

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AWARD WINNING PRODUCTS ON THIS SITE:

* Rush Expresso Coffee - Northland

* Peter Timbs Streaky Bacon - Christchurch

* Peter Timbs Mango & Chilli Chicken Sausages - Christchurch

* Oxford Mince & Cheese Pies - Waikato

* Blue River Tussock Creek Feta, Blue River Curio Bay Pecorino, Blue River Monowai Halloumi & Blue River Vintage Feta aged from 2003 - Southland

* Provisions Roasted Cherry Chutney - Central Otago

* Aroha Elderflower Rhubarb Sparkle - Canterbury

* Teza Peach & Passionflower Iced Tea - Auckland

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Meats & Seafood
Picture of 380g-390g Peter Timbs Black or White Pudding
Winner of a silver medal in 2003, this traditional blood sausage is a real treat, with fantastic flavour, which must be tried with their crispy bacon...

$5.00 (NZD) incl tax
Picture of 500g Waikanae Crabmeat
Pure handpicked New Zealand crabmeat, packed in 500gm resealable bags. The meat from the NZ Paddle Crab is one of the great delicacies in restaurants all over the country. Available frozen - and "on order" only. Processed humanely and with great care, the cooked crabs are painstakingly hand-rolled to extract the meat intact from the shell.

$70.00 (NZD) incl tax
Picture of 500g Premium Game Honey Dew Injected Venison
Vacuum packed and delivered frozen. So lean!! This is melt in the mouth divine - so tender almost like a venison ham. Check out how to cook below. Select which size you want - price varies accordingly.

$23.00 (NZD) incl tax
Picture of 1kg of 10 x Premium Game Wild Venison Patties
Stock up to take away on the holidays - great on the bbq. The vacuum pack of 10 fresh patties. Lean and pure meat with minimal preservatives, and absolutely divine in the pan or on the BBQ. If you're a bit wary about wild game, you won't find this strong - just very tasty.

$15.00 (NZD) incl tax
Picture of 320g Peter Timbs Honey Cured Streaky Bacon
Award winning overall 2009 Bacon of the Year - gold medal winner honey cured streaky bacon from Peter Timbs Meats from Christchurch. Sliced and vacuum packed and ready for you to enjoy Sunday morning.

$8.20 (NZD) incl tax
Picture of 520g Peter Timbs Meats Mango & Chilli Chicken Sausages
The 2009 Supreme Award Winner in the Great New Zealand Sausage Competition -The Mango & Chilli Chicken Sausage. Pure chicken and gluten free. Available for North Island deliveries only.

$10.50 (NZD) incl tax
Picture of 520g Peter Timbs Pumpkin & Onion Sausages
The base is beef, mixed with added spices, chunky pumpkin & onion. Great on the bbq. This sausage won the Silver Award in 2004 at The Great NZ Sausage Competition. An oldie but a goodie. If you're one of those people that love trying new varieties, then you'll want to try this one.

$14.79 (NZD) incl tax

 

Continuing Offer for March:

When you purchase a Wild Chef Retail Pack of Gourmet Finger Food in March, you will receive one free Retail Pack of Wild Chef Cocktail Burger Buns (value $8.10 ea).  Check out "For Entertaining".

 If you don't like ordering on line :

then just email me at info@tfanz.co.nz or call me on 09-6242396.

If you are having your creditcard declined:

please contact your bank.  All banks have increased security measures for on-line shopping.  Whilst a hassle this will make it easier for you to purchase on-line and more secure for everyone.